The End to End Process of Buying and Consuming our Beef

1. Order Ahead

Our American Wagyu beef is processed around 2 years of age. Be sure to order early so we can reserve your slot. 

Ordering months ahead is not too soon!, otherwise it could be 6 months or more before your beef is ready

2. Delivery

Once your animal goes in for processing, We will schedule a delivery as soon as you complete your purchase.

Contact us to ensure you are in range for delivery

3. Packaging

We use high quality vacuum sealing technology to ensure your beef stays fresh. Vacuum sealed beef can last 2 to 3 years in the freezer.

Price includes cutting, vacuum sealing and shipping/delivery.

*Ground Beef is packaged in tubes (vacuum seal is $1 per pound)

4. Storage

Plan to have plenty of space in your freezer!

Whole - Box Freezer (18-20 cu/ft.), Upright Freezer (30-36 cu/ft.)

Half - Box Freezer (8-10 cu/ft.), Upright Freezer (15-18 cu/ft.)

Quarter - Box Freezer (6-7 cu/ft.), Upright Freezer (7-9 cu/ft.)

Eighth - Upright freezer (3-4 cu/ft.)

5. Consume your American Wagyu Beef

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